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Katana Shima | Maru Blade Katanas

599.00 549.00 Including VAT

 

 

 

 

 

 

Delivery includes: Katana, Saya.

Details of the Tsuka or Menuki are provided on the pictures.
Please note, you must be at least 18 years old to purchase swords. For more information please read our Legal Page and Terms and Conditions page.

Only 3 left in stock (can be backordered)

Description

This is the Skyjiro Katana Shima 1070 Hardened Steel Katana with Bohi.

The blade is made of 1070 high carbon steel that has been forge with a masame pattern then through hardened and features a full length bohi and extended chu-kissaki. The blade has a cosmetic hamon added to it for appearance. The fuchi and kashira are made of brass and the tsuba is made of iron. The handle is wrapped with black synthetic silk in hinerimaki with gyakute or reverse mounted menuki which are alloy and depict a tiger. The saya features a buffalo horn koiguchi and large kurikata. This katana is light weight and is easy to swing and change directions yet keep enough momentum to cut targets easily. This sword will excel at light to medium target cutting and drawing (batto).

Blade: The blade of this sword has been constructed with 1070 high carbon steel and comes sharp.

Guard: The solid iron guard comes with a plain design.

Handle: Traditional Japanese style black synthetic silk wrapped handle with real samegawa and double mekugi pins.

Scabbard: Made of wood with black lacquer with black synthetic silk sageo.

  • Hand forged 1070 carbon steel
  • Length of the blade: 73 cm
  • Total length: 103,50 cm
  • Total weight (including Saya): 1388 g
  • Weight without Saya: 1052 g
  • Length handle: 27 cm
  • Rockwell hardness: 55
  • Balance point: 15,24 cm
  • Sori: 1,9 cm
  • Blade thickness Habaki: 0,81 cm
  • Sori: 1,77 cm
  • Kissaki length: 4,8 c
  • Blade width Habaki: 3 cm
  • Blade width Kissaki: 2.2 cm
  • Balance: 15,24 cm
  • Tsuba material: iron
  • Sageo Material: Synthetic silk
  • Mekugi: smoked bamboo mekugis twice
  • Manufacturer: Skyjiro
  • The katana is sharpened and can be used for cutting exercises

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